Killer Brownie’s® Decadent Baked Caramel Apples

Embrace the cozy flavors of fall with gourmet Caramel Apple Killer Brownies®. This easy and decadent baked apples recipe is the ultimate comfort treat for crisp autumn days and fun gatherings with friends!  

SERVINGS:
4 

INGREDIENTS:
1 Caramel Apple Killer Brownie® 5-ct bars  
4 Apples 
¾ cup of Oats (regular or quick)  
½ cup of Brown Sugar 
½ cup of Pecans (chopped) 
1/3 cup of Butter (softened) 
¼ cup of All-Purpose Flour 
1 tsp of Cinnamon 
Caramel Sauce 
Vanilla Ice Cream 

INSTRUCTIONS:

1. Pre-heat the oven to 375 degrees F.  

2. Core the apples to create space for the fillings and place them in an oven-safe baking dish. 

3. Remove the Killer Brownies® from the package and cut in half to create bites. 

4. Place one brownie bite in each apple. 

5. In a bowl, add oats, brown sugar, pecans, flour, cinnamon and butter. Combine with a fork until well mixed. 

6. Add the oat filling to the apples.  

7. Add ¼ inch of water to the bottom of the baking dish 

8. Cover the dish with aluminum foil and bake for 10 minutes, then remove the foil and bake for an additional 15-20 minutes, until the apples are tender, and the toppings are lightly browned. 

9. Finish the baked apples with a scoop of ice cream and caramel drizzle. 

10. Enjoy immediately!    

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